a) Cm(H2o)n
b) Cm+1(H2o)n
c) Cm(H2o)n+1
d) Cm-1(H2o)n
Answer: a
Explanation: Cm(H2o)n is the formula for Carbohydrates.
Related Posts
__________ uses reflectance & absorbance principles for calculating the moisture content.
_________ method id based on dielectric principle.
______________ of moisture measurement is based on chemical reactions.
The oven drying methodology consists of heating by ________
Halogen and infrared drying are the examples of _________________
_____________ is the amount of moisture a material will absorb relative to ambient temperature and humidity conditions.
What is the critical point of water?
Join The Discussion